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<p class="wp-block-paragraph">It has been a long while since I last had a good Turkish meal at <a href="https://suanmeizai.blog/2019/06/29/jeju-and-seoul-trip-from-15-jun-to-26-jun-2019-part-2-seoul/?preview=true&;frame-nonce=6291e957d7">Kervan</a> when I was in Seoul back in 2018 and 2019.</p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2022/06/20220605_201426-1024x768.jpg" alt="" class="wp-image-12231"/></figure>



<p class="wp-block-paragraph">I am glad to come across Sofra which serves high quality and authentic Turkish food. This is one place that you can consider should your next craving for Turkish food arises. </p>



<p class="wp-block-paragraph">When I think of Turkish food, I will think of kebab at the first instance. Definitely it is a must to have to pay homage to this sacred item when at Sofra. ð </p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2022/06/20220605_193346-1024x768.jpg" alt="" class="wp-image-12232"/><figcaption class="wp-element-caption"><em><strong>Chef Plate / Sefin Tavsiyesi</strong></em></figcaption></figure>



<p class="wp-block-paragraph">Sefin Tavsiyesi meaning Chef&#8217;s Advice in Turkish comprising of a combination Plate of Yaprak Doner (lamb and chicken), grilled meatballs and a skewer of chicken shish kebab. Highly recommended for first time diner as you will be able to get a good sampler platter. </p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2022/06/20220605_193339-1024x768.jpg" alt="" class="wp-image-12234"/><figcaption class="wp-element-caption"><em><strong>Adana Kebab</strong></em></figcaption></figure>



<p class="wp-block-paragraph">A minced lamb kebab mounted on a wide iron skewer and and grilled on an open mangal filled with burning charcoal. The lamb meat is grilled to perfection with a flavourful spice that infused with it.</p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2022/06/20220605_193427-1024x768.jpg" alt="" class="wp-image-12235"/><figcaption class="wp-element-caption"><em><strong>Sultan Kebab</strong></em></figcaption></figure>



<p class="wp-block-paragraph">Hearty and comforting lamb stew with mashed potato in melty cheese. This is cheesily delicious with the tenderness of the well spiced lamb meat.</p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2022/06/20220605_193915-1024x768.jpg" alt="" class="wp-image-12236"/><figcaption class="wp-element-caption"><em><strong>Chicken Pide</strong></em></figcaption></figure>



<p class="wp-block-paragraph">Pronounced as pee-day. A boat-shaped Turkish flatbread with chicken fillings, a common snack in Turkey. Liken to Turkish pizza. âºï¸</p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2023/01/20230114_193310-1024x768.jpg" alt="" class="wp-image-13895"/><figcaption class="wp-element-caption"><strong><em>Beef Shish Kebab</em></strong></figcaption></figure>



<p class="wp-block-paragraph">A popular dish of cube meats on a skewer and cook over an open fire. The beef cubes are surprisingly tender. </p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2023/01/20230114_193920-1024x768.jpg" alt="" class="wp-image-13896"/><figcaption class="wp-element-caption"><strong><em>Chicken Beyti Kebab</em></strong></figcaption></figure>



<p class="wp-block-paragraph">Consisting of ground meat grilled on a skewer, wrapped in lavash and topped generously with tomato sauce and served with yoghurt. </p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2023/01/20230114_194155-1024x768.jpg" alt="" class="wp-image-13897"/><figcaption class="wp-element-caption"><strong><em>Lamb Hunkar Begendi</em></strong></figcaption></figure>



<p class="wp-block-paragraph">Also known as the Sultan&#8217;s delight. An old Turkish recipe going back a few hundred years to the ottoman empire. A contrast between tender lamb and smoky eggplant puree. </p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2023/01/20230114_194936-1024x768.jpg" alt="" class="wp-image-13898"/><figcaption class="wp-element-caption"><strong><em>Manti (Chicken)</em></strong></figcaption></figure>



<p class="wp-block-paragraph">Manti stuff with chicken filling. Their Turkish pasta, similar to ravioli. Dumpling pasta. </p>



<p class="wp-block-paragraph">Sofra do offer a good selection of desserts too. Well, Turkish desserts are known to be sweet and rich. Definitely not for the weak-hearted. </p>



<figure class="wp-block-image size-large"><img src="https://suanmeizai.blog/wp-content/uploads/2022/06/20220605_200600-1024x768.jpg" alt="" class="wp-image-12237"/><figcaption class="wp-element-caption"><em><strong>Kunefe with Ice Cream</strong></em></figcaption></figure>



<p class="wp-block-paragraph">A sweet cheese pastry made from Kadayif noodles and unsalted melting cheese. Proclaiming as one of the best Turkish desserts ever! Uniquely interesting and something unusual. A must try item in my opinion. </p>



<p class="wp-block-paragraph">I would surely look forward to try more of their menu items in time to come. Hope you will be equally excited to try them out too! ð</p>


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Sofra Turkish Cafe & Restaurant @ Marina Square

