After my recent Japan trip in Apr 2025, I felt helplessly wanting to have more of it. Hence, I decided to make another trip to make up for the craving. This time round, I will primarily focus on the lesser known gems experience in Tokyo city without the usual touristy activities. I will venture and explore those off the beaten path area in and around Tokyo. Stay tuned! 🤭

Warming up with a light pho set meal at NamNam at T3 departure hall using Dragon Pass privilege.

Excitement to commence upon entering departure gate.

Chilling out at SilverKris Lounge prior to departure.

Always loving my favourite chicken nuggets and fries.

Time to depart for the Land of the Rising Sun.

Enjoying my Bellini as always prior to the start of flight.

Breakfast before arrival.

A traditional Malay dish of tender rice cakes in a mildly spiced coconut gravy, served with braised vegetables, crispy tempeh, and golden bean curd. Finished with a hard-boiled egg, sambal prawns, and aromatic serunding—spiced grated coconut—for added texture and depth.

Safe arrival in Narita Airport with a warm welcome. 😊

Storing my luggage at Daiwa Roynet Hotel Tokyo Akabane since it was too early for check-in. I try to stay at this hotel whenever I am in Tokyo city if the price is right as it is a short walk of about 150m from the South Gate of JR Akabane Station.

I have walked past Akabane Anko shop many times and this time round, I decided to make it a point to try it out just to avoid disappointment and missing out big time.

All I can say is, a great choice for sure. No regrets! 👍

Thereafter, headed over to Ueno Station and checked out Takeya.

When you want to look for “cheap” and “good deals,” the outlet corner at Takeya TAKEYA1 is the place to go! Cheap, fun, and packed with bargains! This popular spot is indeed a shopping paradise and haven lined with an overwhelming selection of bargains, from snacks and alcohol to detergents, toiletries, cleaning supplies, miscellaneous goods, and pet supplies. It’s definitely worth stopping by in Takeya. Highly recommended! 👍👍👍

Look what I see? Trump-Kim submit?

My abode for the next 6 nights. Decently spacious room size.

Fixing my cravings at Tempura Tendon Tenya Asakusa Tokyo. 😋

Followed by KFC next for the seasonal special.

Spending time at Yanaka Ginza, a traditional shopping street in Tokyo known for its nostalgic atmosphere and retro charm.

How to go Yanaka Ginza?

You can easily reach Yanaka Ginza by using the West Exit from JR Nippori Station.

Beautiful night view of Yanaka Ginza.

Enjoying yakitori at Torikizoku.

Breakfast at Doutor has inadvertently become a morning ritual whenever I am in Japan.

Exploring McDonald’s seasonal menu while at JR Kichijoji Station.

Kichijoji is a beloved neighborhood in Tokyo, renowned for its blend of urban convenience and natural beauty.

Nice street lined with eateries and restaurants.

Inokashira Park is known for its large pond, Inokashira Pond, which is the source of the Kanda River.

Nestled in the bustling city, this hidden gem is a popular spot among Tokyoites thanks to its lush greenery, calm vibes, and leisurely activities. The park’s sports fields and cafes also make it an ideal meeting spot. For tourists, the park is most well known for being home to the Ghibli Museum.

Inokashira Benzaiten Shrine, located within Inokashira Park. Definitely a great way to spend your morning here.

Kichijoji Petit Mura (Ghibli-inspired village not Ghibli Museum) is a charming themed complex in Kichijoji, known for its whimsical, storybook-like architecture and atmosphere that evokes Studio Ghibli films, though it is not officially affiliated with the studio.

The area features various shops, restaurants, and a popular three-story cat cafe, with attractions like the serene Tea House Happa. It’s a beloved destination for Ghibli fans and those seeking a touch of fantasy and a more natural, forest-like environment compared to the typical futuristic city vibe of Tokyo. 

Soaking into the Matsuri atmosphere, which I happened to see at Kichijoji.

The marching contingent parading down the street.

Recharging at Sushiro for a quick fix.

Spending time shopping at PARCO and other shopping areas within the vicinity.

Coppice Kichijoji, a lifestyle and craft mall.

Spotted Ichiran Ramen inside Sunroad Shopping Arcade and there’s no second guess on what’s next, especially when there are no queues. Mai Tu Liao! 🤭

Reminiscing good old days for those in my era!

Make my way to dinner at Izumo Ikebukuro to enjoy value for money eel at a reasonable price.

You will be given the chance to choose a pair of chopsticks that is wrapped in a fortune slip.

Looks like I am not in luck for a 5% discount! Quite ingenious for the restaurant to come up with something fun for diners. 👍

The 2 appetisers above are compulsory as a form of cover charge. Some Izakaya joints will require ordering drinks as cover charges.

Certainly a satisfying meal without a doubt.

How to go to Izumo Ikebukuro?

It is a short walk from Ikebukuro Station West Exit Central to the left. It’s just after the Mizuho Bank, turn right about 100m.

Having a quick bite at Doutor inside Ikebukuro Station before starting my day trip to Chichibu.

To go to Chichibu, you need to take the Seibu railway line from Ikebukuro Station. Tourists may purchase the Seibu 1 Day Pass to enjoy an unlimited ride. Do note that you can only purchase the pass on the day of travel at the Seibu ticket office. You will be required to show your passport in order to purchase the rail pass.

Time to board for the limited express Laview train bound for Seibu-Chichibu.

As this is a reserved seat train only, you will need to purchase separately for the seat reservation at ¥900 for the single trip.

To provide a relaxing living room-like feeling for each passenger, windows are placed continuously in equal intervals in each car. Through the large windows, passengers can enjoy the scenery in large panoramic views.

Soft warm yellow plush seats are arranged in a space with large windows and white walls for comfortable travel.

The multi-function restroom is spacious to accommodate various uses.

Arrived into Seibu Chichibu Station after 80 mins of a relaxed scenic train ride.

Thereafter, took a short walk to Ohanabatake Station for the Chichibu Railway to Nagatoro Station.

Entrance leading to Ohanabatake Station.

Here I am at the Nagatoro Station after about 25 mins of train ride.

Spotted Nagatoro et Galet, a café reputed for its homemade miso pork sausage wrapped in a galette (savory pancake).

Iwadatami (a horizontal sheet of rock, similar to Pancake Rocks in New Zealand) is a river terrace that came into existence as a result of erosion of crystalline schist caused by water flowing from Arakawa River.

The rock cliff on the opposite shore that remained without being eroded.

Settled for lunch at Yurin Pork Rice Bowl. Yurin specializes in rice bowls topped with miso glaze grilled pork. Similar concept to that of Pancho Butadon in Obihiro.

A serene scene at Hodosan Jinja Shrine in Nagatoro, a site known for its historical and spiritual significance.

Entrance to Hodosan Shrine, a significant Shinto shrine located at the foot of Mount Hodo in Nagatoro.

This shrine is one of the three major Shinto shrines in the Chichibu district.

Banba Street in Chichibu. This cobblestone street leads to Chichibu Shrine and is known for its nostalgic atmosphere.

Entrance to Chichibu Shrine.

Chichibu Shrine’s gate and the main hall behind.

What a rare find! Warabimochi Kamakura is right in front of the entrance to Chichibu Shrine.

Kamakura three flavors; Matcha Kinako Warabimochi, Kamakura Warabimochi & Black Sesame Warabimochi with Warabimochi Drink Lemonade.

One for the road stop has to be Matsuri no Yu, a huge facility containing a souvenir shop and a food court which is located right beside Seibu Chichibu Station for any last minute shopping prior to departure.

Ending the night at Osaka Ohsho.

Brekkie at Yoshinoya to try out their new item.

I have been to Japan on many occasions, and this is the first time that I have decided to try Pepper Lunch since I am at the source country.

Chilling out at Beck’s Coffee while waiting to meet the guide to collect the tickets for the sumo tournament.

Today, I will be spending time at Ryogoku to catch a sumo wrestling tournament, which happens to be from 14 Sep to 28 Sep 2025.

Sumo wrestling statue located in Ryogoku, which is considered the center of the sumo world.

The historic center of Japanese wrestling, riverside Ryogoku is home to Ryogoku Kokugikan arena, which hosts sumo and boxing, as well as classical concerts. Nearby Ryogoku Edo Noren is a dining street resembling an Edo-period village, where restaurants serve chanko nabe, the traditional protein-rich stew favored by wrestlers.

Ryogoku is synonymous with sumo. The imposing Ryogoku Kokugikan sumo stadium dominates the landscape, and the neighborhood is filled with sumo stables and restaurants serving chanko nabe, the delicious, filling and surprisingly healthy stew that is a big part of the wrestlers’ diet.

Sumo wrestling is more than a match, it is a cultural event filled with rituals and raw energy.

You’ll see massive sumo wrestlers perform ancient ceremonies before powerful sumo fights.

Whether you’re into sports or cultural travel, a sumo show in Tokyo is a must-see for first-time visitors!

A chance to visit the sumo museum, located right inside the Ryogoku sumo stadium, it showcases rotating exhibitions of art and paraphernalia related to the history of sumo wrestling.

Typical diet meal for the sumo wrestlers.

Stamp collector souvenir to commemorate this significant visit to the sumo museum.

This has been a great experience catching a live sumo wrestling tournament, which coincides with this visit of mine as the grand sumo tournament happens 6 times a year. Tokyo in January, May & September; Osaka in March; Nagoya in July and Fukuoka in November.

Another bucket list checked ✔️ Yay!

Morning brekkie at Hoshino Coffee.

Located in the ancient capital of Kita-Kamakura, a little away from the tourist areas and surrounded by historical buildings and abundant nature.

Verve Coffee Roasters opened a domestic roastery and began roasting.

Simple and well designed café interior.

I specifically make this deliberate trip to Kita-Kamakura to Chayakado Nagashi Somen restaurant for the “flying somen” experience. This is one experience that I missed when I was in Kagoshima previously.

Upon placing an order, you will be served with the respective set.

The somen will be specially prepared once all diners are duly seated.

The somen will then flow down the bamboo slide (seen as “flying somen”).

Thereafter, you may get ready to pick up the “flying somen” with your chopsticks.

Put it in the dipping sauce bowl and enjoy your freshly made somen next.

The process will go on until you feel you have had enough of the somen. 😊

This experience is definitely worth a try if you ever had a chance to do so. Highly recommended! 👍👍👍

Another checklist accomplished! ✔️

How to go Chayakado Nagashi Somen Restaurant from Tokyo?

Take a train from central Tokyo to JR Kita-Kamakura Station (about 1 hour and 10 mins train ride), followed by a 12 mins walk to the left of the station west exit.

As the weather is too hot for a walk to Kamakura Station, I have decided to take a bus instead to save myself from the extreme heat. 🥵

Here comes my life saviour! 🙏

Dankazura, a raised pedestrian pathway in Kamakura, leading to the Tsurugaoka Hachimangu Shrine.

Entrance to Komachi Street (Komachi-dori) in Kamakura, marked by a prominent red torii gate.

Komachi Street is a popular shopping street in Kamakura, known for its various shops and eateries.

There is a covered snack street…..

…..and specialty shops too.

Since I am here in Kamakura, I would definitely need to pay homage to Warabimochi Kamakura. 🤭

This is without a doubt one of the best tiramisu that I have had! 😋

Spending a vibrant night in Shinjuku.

Scenic street view in Shinjuku.

Wow, spotted Uniqlo Coffee Café inside Uniqlo on level 3 of the BIC camera building. What a rare find!

Akabane Suzuran-dori Shotengai, also known as La La Garden, a 330m long covered shopping street in Akabane.

Ending the night at Nirvana Indian Restaurant for a spiced up meal.

A nice cozy restaurant located at Level 6 of the building.

Tonkatsu Matsunoya, another value for money place for breakfast.

I will be spending the day to do some café hopping in Gakugei-Daigaku and Kiyosumi-Shirakawa.

Nishiguchi (West Exit) shopping street near Gakugei-Daigaku Station in Tokyo. Gakugei-Daigaku, often called “Gakudai” by locals, is a residential area in Meguro, known for its relaxed atmosphere and vibrant local scene.

The shopping street features a mix of shops, including modern establishments and traditional, long-standing stores. The area is well-regarded for its diverse food scene, with many popular restaurants and eateries, including ramen shops and other dining options.

Higuma Doughnuts, a hip café renowned for fluffy fried donuts with special seasonal flavors.

A cozy beary café interior and definitely insta-worthy.

It’s really doughy delicious. A must try! 😋😋😋

Takoyaki Izakaya well loved by their locals.

Cheap and good quality takoyaki at ¥250 for 6 pieces.

Adjourning next to Kiyosumi-Shirakawa to continue with my café hopping.

The Sumida River is a river that flows through central Tokyo.

iki Roastery & Eatery, a popular bakery (located along the Sumida River) and renovated warehouse café in Kiyosumi-Shirakawa.

They have an in-house bakery, coffee bar and relaxing dining space, where you get to enjoy freshly roasted coffee along with their freshly baked goods.

Blue Bottle opened its Tokyo flagship in a renovated Fukagawa factory, around a 5 minute walk from Kiyosumi-Shirakawa Station.

A trendy café chain offering upscale coffee drinks and pastries.

Nola (the new Orleans-style coffee), this original coffee drink is brewed with roasted chicory and blended with milk and organic cane sugar.

Interestingly, they even have a coffee powder & instant coffee dispensing vending machine set up outside of the café too.

Bakery container? How ingenious!

Sugamo Jizo Dori Shopping Street also known as Grandma’s Harajuku (a version for the seniors). The street is filled with shops and restaurants mainly targeted toward the elderly.

Another symbol of Sugamo is red underwear! In Japanese culture, the color red is associated with health restoration and energy. It is thus common to give something red to people who have reached 60 years old or above.

Juicing up my phone while chilling out at St Marc’s Café.

Made a deliberate trip to The Bifteki at B1 of Kitte Marunouchi for a beefy meal.

Great place for an affordable steak meal!

Enjoying a nice oyakodon at Nakau for breakfast.

Round 2 at Komeda’s Coffee. 🤭

Having the best of both worlds. Komeda fried chicken and toasted egg mayo sandwich. 👍

Awaiting for the free shuttle bus service at bus stop #33 from Narita Airport Terminal 2 to Hotel Nikko Narita (airport hotel).

My final night stay in Tokyo.

Spending the rest of the day to do last-minute shopping at Aeon Mall Narita.

That’s the best part of staying at the airport hotel.

I remembered having a great meal at 红虎饺子房 when I was in Okinawa back then. So, here I am now. 😊

More fooding at Food Forest.

How apt! I am literally transiting in this hotel. 🤭

Loved the spaciousness of this hotel coupled with the reasonable cost.

Final task for the trip prior to homecoming.

One for the road breakfast at Sukiya.

Hotel Nikko Narita offers a wedding chapel known as the “Ki La La,” though it is referred to as “Ki La La.” This chapel provides a beautiful and serene setting for ceremonies, located at the hotel.

The chapel is one of several event spaces available for all occasions, including weddings, banquets, and conferences.

Taking the free shuttle to JR Narita Station to spend some time prior to departing for the airport.

Final shopping spree opportunity at Aeon Town near JR Narita Station. 😱

Fixing my cravings at Sanuki Udon Hanamaru inside Aeon Town Food Court.

Time to bid farewell to the Land of the Rising Sun.

Spotted this inside Narita Airport.

Relaxing at ANA Lounge prior to boarding.

Placing of hot meals order at the convenience from the table you are seated.

Freshening up with a good shower before boarding.

Homecoming finally. Sayonara Japan!

Cheers to homecoming.

With onions, cucumber and spicy peanut sauce.

Sakizuke (Japanese Cold Appetiser) – Prawn dusted with mullet roes, stuffed lotus root with mustard paste and chestnut paste.

Mukouzuke (Seafood Dish) – Konbu-marinated Hokkaido scallop served with wasabi and soya sauce.

Kuchitori (Japanese Cold Appetiser) – Abalone and turnip drizzled with black vinegar reduction, garnished with pink peppercorn.

Men (Cold Noodle) – Cold buckwheat soba noodle garnished with shredded egg, nameko mushrooms and spring onion. Served with seaweed, wasabi and soba sauce.

Yakimono (Grilled Dish) – Grilled miso-marinated sawara mackerel garnished with pickled turnip.

Takiawase ( Simmer Dish)- Simmered beancurd sheet with imo yam, green beans, sweet potato and gluten in light bonito sauce.

Aemono (Vinegar Dish) – Salad of crabmeat and chrysanthemum flower, carrot, daikon, and mitsuba greens tossed with light yuzu and ginger-flavoured dressing and garnished with chrysanthemum flower and yuzu citrus zest.

Gohan (Rice Dish) – Seasoned rice with minced chicken and walnuts, garnished with mitsuba greens.

Kounomono (Assorted Seasonal Pickles)

Tome-wan (Soup) – Miso soup garnished with egg beancurd and shredded leek.

Mizumono (Sweet) – Kyoto-style yatsuhashi cinnamon ice cream served with berry coulis.

Another fulfilling trip as always. 👍