Authentic Indian Cuisine

Indian cuisine is another one of my favourites. Simply love the Indian spices with the dishes. There are a lot of places offering authentic Indian food. Personally, I have a couple of joints that I like to go to.

First being Muthu’s Curry. Usually, I would go to the outlet in Suntec City though they have other outlets in Dempsey Hill and Race Course Road.

Muthu’s Signature Fish Head Curry

Muthu’s Chicken Chukka – Boneless chicken cooked with onions and seasoned with chef’s spicy chili sauce

Chicken Chettinadu – Boneless chicken in a spicy gravy made from ginger and garlic

Squids Sambal – Squids prepared in a base of chilli and tomatoes

Mutton Vindaloo – Spicy gravy of mutton cooked with potato until meat is tender

Bindi Masala – Ladies finger cooked with a paste made from tomatoes and onions

Aaloo Gobi – Potato and Cauliflower cooked together with cumin seeds and other spices

Masala Prawn – Tiger prawn cooked with chili, tomato and an array of spices

Fish Tikka – Fish cubes marinated in mustard oil and spices is cooked until tender

Malabar Fish Curry – A non spicy fish curry finished with a dash of coconut oil

Dum Biryani Mutton – Long grain basmati rice cooked with meat and mint served with Raita (yogurt salad) and chicken gravy

Chicken 65 – Chicken pieces marinated with yogurt, Indian spices and deep fried until crisp

Biryani Rice – Fragrant basmati rice cooked with cashew nuts and 2 vegetables

Butter and Garlic Naan

Next joint will be Curry Garden. They have outlets in Punggol Ranch, HillV2 and Turf City. Most of the time, I will go to the HillV2 outlet as it is nearer to my place.

Mutton dum Biryani

Fish Tikka

Chicken 65

Mutton Vindaloo

Prawn Masala

Garlic Naan

The food offered are almost similar in nature with some differentiation in presentation but all of them taste really good.

Another joint worth considering will be Bombay Dining at Pasir Panjang. I have been to this restaurant a couple of times. The food is nice, authentic and importantly value for money as well. This restaurant offers a different fusion of cusines as it serves North Indian, Indo-Chinese as well as Mexican.

Mutton Sheekh Kebab – an extraordinary minced lamb kebab combined herbs with indian spices cook in tandoor

Fish Masala – fish cooked in a mildly spiced sauce

Goan Prawn Curry – a popular traditional hot spicy dish

Mutton Dum Biryani – marinated lamb with dum basmati rice, herb and spice

Butter and Herb Naan

Washing it off with a cup of Masala Tea – a traditional indian tea

Another joint worth considering will be none other than The Banana Leaf Apolo at 54 Race Course Road.

Hot & Sour Vegetable Soup – Hot & spicy soup cooked with vegetables and herbs

Vegetable Kholapuri – Assorted vegetables gently cooked in tomato gravy enriched with onion

Biryani rice with vegetables – Flavoured basmati rice served with two types of vegetables

Apolo Mutton Dum Biryani – Long grained basmati rice cooked with Indian spices and nutton cubes in dum style (steamed over charcoal)

Mutton Masala – Mutton cubes simmered gently in thick indian gravy

Chicken Tikka Masala – Grilled chicken pieces cooked to perfection with onion

Butter Chicken – Grilled boneless chicken cooked in butter based onion and tomato gravy

Fish Malabar – Boneless fish cubes cooked in simmering thick coconut gravy

Fish Tikka – Marinated fish cubes grilled in tandoor pot and served with mint chutney

Seafood Naan – Indian flat bread stuffed with seafood coupled with Indian curry ingredients

Garlic and plain naan – Leavened Indian flat bread gently cooked in tandoor pot.

One other more joint that is worth considering, Samy’s Curry at Dempsey.

Samy’s Signature Curry Fish Head

Gobi 65 (Cauliflower)

Curry Mutton

Mysore Mutton

Black Squid

Butter Chicken

Masala Chicken

Fish Tikka

Fish Cutlet

Briyani Rice with Veg

Butter & Garlic Naan

So, if you are one of those who enjoys spicy food, I would recommend that you give it a try and share your experience with me. ☺

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